Identification of toxin genes encoding Cyt proteins from standard and Argentine strains of Bacillus thuringiensis
Response of pigeon pea genotypes to different races of Fusarium udum and the mode of gene action responsible for disease inheritance
To study the effect of plant growth-promoting rhizobacteria on tomato bacterial wilt and growth, two PGPR combinations T1 and T2 were prepared based on the resistance relationship of Bacillus mucilaginosus BX-1, Bacillus su
Evaluation of potency of native Bacillus thuringiensis against maize insect pests and aflatoxin producing fungi in Kenya
A Short Communication-Isolation and characterization of Bacillus thuringiensis from coastal intertidal brackish sediments and from farmlands in Machakos District Kenya
Effects of Bacillus thurungiensis Cry1A(c) δ-endotoxin on diversity of Legume Nodulating Bacteria (LNB) and nitrogen fixation in Clay soil
Nodulation and nitrogen fixation in promiscuous and non promiscuous soybean ( Glycine max (L.) Merrill) varieties in Eastern Kenya
Effects of Initial Acidification on the Microbial and Physiochemical Changes During Fermentation of Cabbage Juice
Inhibition Of Growth Of Fungi In Cashew And Pawpaw Fruit Juices By Aframonium melegueta And Allium sativum Extracts
Efficacy of onion (Allium cepa l.) and garlic (Allium sativum l.) juice against common pathogens associated with meat
Efficacy Of Selected Plant Extracts Against Bean Rust Disease (Uromyces appendiculatus) On French Beans (Phaseolus vulgaris L.)
Isolation And Characterization Of Lactic Acid Bacteria In Kirario, An Indigenous Kenyan Fermented Porridge Based On Green Maize And Millet
Isolation, Characterization And Identification Of Enterobacteriaceae From Well Water In Juja Town In Kenya
Partial characterisation and identification of lactic acid bacteria involved in production of ikii : a traditional fermented maize porridge by the Kamba in Kenya
Effect of Selected Washing Treatments and Drying Temperatures on bacterial Quality and Safety of Dagaa ( Rastrineobola argentea )
Plant regeneration via somatic embryogenesis of tropical maize ( Zea mays L.) commercial hybrid lines
Distribution of Turcicum leaf blight of maize in Kenya and cultural variability of its causal agent, Exserohilum turcicum
Variation in aggressiveness of Phaeoisariopsis griseola and angular leaf spot development in common bean
Heavy metal tolerance and antibiotic resistance profiles of gram negative bacteria isolated from Lake Victoria, Kenya
Lead (Pb) uptake (mediated by Arbuscular Mycorrhiza) from Soil and Pb Deposit on Cowpea ( Vigna unguiculata [L.] Walp) Plant
Evaluation of Verticillium chlamydosporium and Arthrobotrys oligospora for biological control of Meloidogyne incognita in celery and tomato
Effect of plant extracts on growth of Alternaria porri (Ellis) Cif. and other fungal pathogens of onion
Preliminary investigations reveal that Bacillus thuringiensis δ-endotoxin CryIA(c) incorporated in soil does not affect arbuscular mycorrhiza in Sorghum bicolor (L.) (Moench)
Nasal carriage of Methicillin resistant Staphylococcus aureus with reduced Vancomycin susceptibility (MRSA-RVS) by healthy adults in Zaria, Nigeria
Detection of staphylococcal enterotoxins in milk and meat in Nairobi Kenya using Enzymes Linked Immunosorbent Assay
The anti-viral effect of Acacia mellifera, Melia azedarach and Prunus Africana , extracts against herpes simplex virus type 1 infection in mice
Use of an immuno-peroxidase staining method for the detection of Entamoeba histolytica in stool samples in endemic areas
Prevalence of multidrug resistant enteropathogenic bacteria causing diarrhea in Kibera community in Nairobi, Kenya
In vitro efflux of lactic acid by schistosomes cultured in varying concentrations of glucose: potential toxicity of accumulated lactic acid
Screening of Local Bacillus thuringiensis Isolates for Toxicity to Chilo partellus, Sesamia calamistis and Busseola fusca in Kenya
Detection and differentiation of Entamoeba histolytica and Entamoeba dispar from clinical samples by PCR and Enzyme-linked immunosorbent assay
Antiviral activity of the crude extracts and phytochemical fractions of Aloe secundiflora against Newcastle disease virus
The prevalence of Cryptosporidium parvum and its relationship to the nutritional status of HIV- positive children suffering from diarrhea in Western Kenya
Evaluation of the Effectiveness of Selected Antibiotics in the Suppression of Agrobacterium from Cowpea (Vigna Unguiculata L. Walp.) Embryo Explants and as Potential Selective Agents in Agrobacterium -Mediated Transformation
Alcohol Fermentation and Biomass formation from xylose, glucose and hydrolysate by selected yeast species
The effect of salinity on growth rate and osmolyte concentration of Arthrospira (Cyanophyceae) isolated from wastewater treatment ponds in Maputo, Mozambique
Assessing the role of organic soil amendments in management of rootknotnematodes on common bean, Phaseolus vulgaris L.
