Society of African Journal Editors

South African Journal of Botany

South African Journal of Botany

Antioxidant and enzyme inhibitory activities of disodium rabdosiin isolated from Alkanna sfikasiana Tan, Vold and Strid

Antioxidant and anticholinesterase effects of the ethanol extract, ethanol extract fractions and total alkaloids from the cultivated Ruta chalepensis

An investigation of Humulus lupulus L.: Phenolic composition, antioxidant capacity and inhibition properties of clinically important enzymes

The metabolic profile of essential oils and assessment of anti-urease activity by ESI-mass spectrometry of Salvia officinalis L.

Evaluation of inhibitory activity of natural plant polyphenols on Soybean lipoxygenase by UFLC-mass spectrometry

Asphodeline cilicica Tuzlaci: From the plant to its most active part extract and its broad bioactive properties

Therapeutic target enzymes inhibitory potential, antioxidant activity, and rosmarinic acid content of Echium amoenum

Modulation of the enzyme activity of secretory phospholipase A2, lipoxygenase and cyclooxygenase involved in inflammation and disease by extracts from some medicinal plants used for skincare and beauty

Unravelling the potential of the medicinal halophyte Eryngium maritimum L.: In vitro inhibition of diabetes-related enzymes, antioxidant potential, polyphenolic profile and mineral composition

Biological activity of extracts of traditional wild medicinal plants from the Balkan Peninsula

Effects of hydroxycinnamic acids on the glycolysis pathway

Modulation of aromatase by natural compounds—A pharmacophore guided molecular modelling simulations

Cyanidin-3-O-glucoside inhibits different enzymes involved in central nervous system pathologies and type-2 diabetes

Bioassay-guided isolation of urease inhibitors from Ferula narthex Bioss

Salvia officinalis essential oil: Chemical analysis and evaluation of anti-enzymatic and antioxidant bioactivities

Effects of extraction solvents on total phenolic and flavonoid contents and biological activities of extracts from Sudanese medicinal plants

Phenolic profile, antioxidant and enzyme inhibitory potential of methanolic extracts from different parts of Astragalus ponticus Pall.

Kinetics of urease inhibition by different fractions of Cassia fistula

Selected South African plants with tyrosinase enzyme inhibition and their effect on gene expression

New diterpenoid glucoside and flavonoids from Plectranthus scutellarioides (L.) R. Br.

Inhibition of mycothione disulphide reductase and mycobacterial biofilm by selected South African plants

Phenolic profile, enzyme inhibitory and antioxidant activities of two endemic Nepeta species: Nepeta nuda subsp. glandulifera and N. cadmea

In vitro antioxidant activity, inhibitory effect of tyrosinase and DOPA auto-oxidation by Wrightia religiosa extracts

Assessment of anticholinesterase and antioxidant properties of the extracts and (+)-catechin obtained from Arceuthobium oxycedri (D.C.) M. Bieb (dwarf mistletoe)

Phytochemical screening and arginase inhibitory activity of extracts from several Tunisian medicinal plants

Neuroprotective potential of Cucurbita maxima Duchesne ex Poir, Caeselpenia bunduc (L.) Roxb and Bombax ceiba Linn extracts

Bacterial neuraminidase inhibition by phenolic compounds from Usnea longissima

Phytochemical analyses and pharmacological screening of Neem oil

Acknowledgements - 2018

Senegalia senegal (synonym: Acacia senegal), its importance to sub-Saharan Africa, and its relationship with a wide range of symbiotic soil microorganisms

Selenium ameliorates chromium toxicity through modifications in pigment system, antioxidative capacity, osmotic system, and metal chelators in Brassica juncea seedlings

Phenolics, organic acids and minerals in the fruit juice of the indigenous African sourplum (Ximenia caffra, Olacaceae)

Efficient superoxide scavenging and metal immobilization in roots determines the level of tolerance to Vanadium stress in two contrasting Brassica napus genotypes

Gene expression of late embryogenesis abundant proteins, small heat shock proteins and peroxiredoxin and oxidation of lipid and protein during loss and re-establishment of desiccation tolerance in Pisum sativum seeds

The forms of nitrogen source influence the interaction between Elymus nutans Griseb. and arbuscular mycorrhizal fungi

A taxonomic revision of the Thesium goetzeanum species complex (Santalaceae) from Lesotho, South Africa and Swaziland

Medium-term vegetation recovery after removal of invasive Eucalyptus camaldulensis stands along a South African river

Influence of various concentrations of 24-epibrassinolide on the kinetic parameters during isothermal dehydration of two maize hybrids

Rooting and survival of Lobostemon fruticosus (L) H. Buek stem cuttings as affected by season, media and cutting position

Ethylene participates in the brassinolide-regulated asymmetric growth of O. sativa root

Herbaceous responses to herbivory, fire and rainfall variability differ between grasses and forbs

Individual and combined effects of drought and heat on antioxidant parameters and growth performance in Buffel grass (Cenchrus ciliaris L.) genotypes

Abundance, structure and uses of Baobab (Adansonia digitata L.) populations in Omusati Region, Namibia

Maximizing seedling and root tuber production in Polygonum multiflorum for use in ethnomedicine

Biochemical characterization of peroxidases from the moss Dicranum scoparium

A developmental study on anther wall and pollen in Mangifera indica L. var. Beneshan (Anacardiaceae)

Comparative inhibition of MCF-7 breast cancer cell growth, invasion and angiogenesis by Cannabis sativa L. sourced from sixteen different geographic locations

Effects of fungal extracts on vinblastine and vincristine production and their biosynthesis pathway genes in Catharanthus roseus

Biosynthesis and characterisation of antimicrobial silver nanoparticles from a selection of fever-reducing medicinal plants of South Africa

Optimized extraction of anti-cancer compound – cucurbitacin I and LC–MS identification of major metabolites from wild Bottle gourd (Lagenaria siceraria (Molina) Standl.)

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